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Brewing and Coffee Ratio Calculator
Find Your Perfect Coffee-to-Water Balance
Discover the ideal ratio for your taste and brew method. Whether you love a rich French Press, a clean Pour Over, a convenient Auto Drip, or a precise Espresso, this page helps you dial in strength, cup size, and yield—fast. Use the guide below to get consistent, delicious results with specialty-grade coffee from General Warfield’s Coffee®.
What Is a Coffee Ratio?
A coffee ratio tells you how much water to use for every gram of coffee. For example, a 1:16 ratio means 1 gram of coffee for every 16 grams (ml) of water. Adjusting the ratio changes how strong, sweet, and balanced your cup tastes.
- 1:15 — Stronger, more intense body and sweetness.
- 1:16 — Balanced, crowd-pleasing clarity and sweetness.
- 1:17 — Lighter, cleaner, more delicate cup.
Different brew methods extract differently, so your sweet spot may vary. Use the calculator below to set your method, pick a ratio, and instantly see the recommended coffee and water.
Best Brewed With
Select a brew method to see the guide.
Smart Brew Calculator
Pick a method above, then fine-tune below.
Higher coffee-to-water (1:15) = stronger • Lower (1:17) = lighter
Switch between ounces and milliliters instantly.
Recommended Measurements:
30 g coffee → 480 g water
Tip: Choose Espresso above to switch to shot mode.
Brewing Method Tips
Every brew method highlights different flavor notes, textures, and aromas. Here’s how to make the most of your chosen style.
Pour Over
Produces a clean, aromatic cup with layered flavors. Use a medium-fine grind, rinse the filter, and pour slowly in circles for even extraction.
French Press
Creates a full-bodied brew with rich texture. Use a coarse grind, steep for 4 minutes, and press gently to avoid sediment in your cup.
Auto Drip
Reliable and convenient for daily brewing. Use a medium grind and fresh filtered water to bring out balanced sweetness and aroma.
Espresso
Intense and complex, with natural crema. Use a fine grind, 18-gram dose, and a 25–32-second pull for ideal flavor and mouthfeel.
Why Ratio Accuracy Matters
The coffee-to-water ratio is the foundation of a perfect brew. Even a small adjustment can transform your cup’s strength, sweetness, and balance. Too much coffee can create bitterness and harshness, while too little results in a weak, under-extracted taste.
At General Warfield’s Coffee®, every roast is artisan-crafted to achieve the perfect harmony of sweetness, low acidity, and smooth body. By dialing in your ratios at home, you’ll experience the same balance and flavor precision our roasters strive for in every batch.
Ready to Brew Like a Pro?
Taste the difference that precision, passion, and quality make. Explore our Fair-Trade & USDA Organic specialty-grade coffees— roasted in small batches and nitrogen-flushed for unmatched freshness.
Shop Specialty CoffeesEach purchase plants a mangrove tree in Madagascar 🌱 — a small act with a big impact.
Brewing & Ratio FAQ
Quick answers to common questions about coffee ratios, grind size, and dialing in your perfect cup.
Brew Better in 5 Minutes
Quick, science-backed tips for sweeter, clearer cups — no fuss.
Read the Guide
