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General Warfield's Specialty Coffee: Low-Acid Arabica Gold
BOLD. Balanced. Beyond ordinary.
Experience a journey that begins with lush, low-acid, specialty-grade Arabica whole beans and ends in rich, unforgettable flavor. Responsibly sourced, artisan-roasted, and rooted in Maryland, our coffee is crafted for those who demand exceptional taste without compromise. It’s more than just coffee — it’s a cup you’ll savor, remember, and treasure like gold.
Be Good to Yourself. Choose Specialty Grade.
𝑻𝒓𝒖𝒔𝒕𝒆𝒅 𝒃𝒚 𝒉𝒆𝒂𝒍𝒕𝒉-𝒄𝒐𝒏𝒔𝒄𝒊𝒐𝒖𝒔 𝒄𝒐𝒇𝒇𝒆𝒆 𝒍𝒐𝒗𝒆𝒓𝒔 𝒏𝒂𝒕𝒊𝒐𝒏𝒘𝒊𝒅𝒆.
Let customers speak for us
Having tried them all, this one is my favorite. It’s slightly milder/sweeter than Uganda or original, but doesn’t lack in flavor! Very pleased with all my purchases.
A solid but slightly stronger brew. A f you like a pop in your coffee, you won’t be disappointed!
I thought Nespresso coffee was good, but this is next level. I am so glad I started drinking whole bean organic coffee.
Man, this coffee taste very good and smooth!!
I used to order from another company, but due to high price and missed shipments. I am so glad to have switched.
Great taste. Still tweaking the granule size for the perfect flavor in our Ninja.
Love these beans! The Peru beans are the best! I'm going to order some others to try!
They really loved the coffee and asked for more! Wish granted!
I was recently diagnosed with a medical issue and was looking for a nice decaffeinated coffee that was wholly organic. This coffee didn’t disappoint! It doesn’t taste like decaf and is full bodied and very satisfying on the palate! Thank you for the care and effort you put into this blend! You have a new lifetime customer!
i have tasted all GWs special blend coffees. they are all great but my favorites are Ethiopia and Peru, both are superb / low acid, mild and great tasting. i normally use cream and sugar, but on occasion i have tried plain and they still taste great my dog Sally loves them with C & S
Taste, imagine Ethopia meets Central America, floral auromas with citrus sweet taste combined with the earthy taste of dark chocolate. Visually presented in a medium roast. This country so close to Ethopia and Kenya deserves respect and has its own uniqueness. Do yourself a favor and visit this coffee.
I’ve been looking for a “clean” coffee without mold for some time. This coffee is absolutely delicious and works great with my temporary histamine intolerance due to mold toxicity. I will stick with this coffee after my detox is finished, simply because it has such a fantastic flavor.
This is the best tasting decaf I have ever had. I have histamine intolerance and I do really well with it.
I was pleasantly surprised after receiving General Warfield’s medium roast coffee. I usually have to add flavored creamer or cream and sugar to my coffee. With this coffee I use just a dash of regular creamer. It tastes smooth with no bitter aftertaste.
My favorite used to be the Columbian medium roast which in my opinion was perfect! Then I tried the Ethiopian and Peru variants and oh my goodness! General Warfield's Coffee, you guys are under-rated! The world needs to hear about you.
Better still, your prices are great for specialty grade coffee. Please don't change.
You definitely have a lifetime customer here.
Our Specialty-Grade Coffees
Embark on a journey through our low-acid, specialty-grade whole bean coffees. Experience the craft of small-batch, artisan-roasted beans, where every cup reveals clarity, balance, and depth of flavor. Explore our Fair Trade™ and USDA Organic certified single-origin coffees, signature blends, Swiss Water® Decaf, and more — each thoughtfully crafted to elevate your daily coffee ritual.
Our Single-Origin Coffees
Immerse yourself in our meticulously selected, single-origin, low-acid specialty whole bean coffees, crafted from high-altitude, responsibly sourced Arabica beans. Journey from the highlands of Ethiopia to the Andes of Peru and the coffee axis of Colombia and beyond, as each cup reveals the unique terroir and refined flavor of its origin.
Swiss Water® Decaf Coffee
Experience the quiet luxury of true decaffeinated coffee. Our seasonal Swiss Water® Decaf, crafted using the Swiss Water® Process, delivers extraordinary smoothness and depth through 100% chemical-free caffeine extraction, using only pure water and time to preserve its aromatic elegance. Each bean becomes a canvas of flavor, slow-roasted to perfection, inviting you into a velvet escape where calm meets complexity. Sip slowly, and let every cup reflect the art of pure, refined, guilt-free indulgence.
General Warfield’s Coffee®
Crafting Coffee with a Purpose
What brought us to this stage? What is the essence of our mission? What values do we uphold?
Featured Coffees
Central & South America
Experience the refined indulgence of General Warfield’s expertly crafted, low-acid, specialty-grade coffee sourced from select regions across Central and South America. This medium-dark roast delivers exceptional balance and depth, unfolding with smooth notes of brown sugar, hazelnut, and ripe plum.
Meticulously blended for harmony and richness, this signature roast invites you on a layered sensory journey — awakening the palate, satisfying the moment, and leaving a lasting impression long after the final sip.
Colombia
Savor the refined character of our low-acid, specialty-grade, single-origin Colombian coffee. This medium roast delivers a beautiful balance of richness and clarity, unfolding with notes of Brazil nut, zesty grapefruit, and the warm, woody depth of deep oak.
Cultivated on a small, carefully managed farm and crafted from smooth 100% Arabica beans, each batch is artisan-roasted to highlight the coffee’s natural complexity. Bold yet refined, this Colombian roast is designed to be remembered, one cup at a time.
Peru
Step into a sensory journey where deep notes of dark chocolate meet the refined earthiness of black tea, finished with the golden sweetness of floral honey. This low-acid, single-origin Peruvian coffee delivers a velvety-smooth cup that’s elegant, balanced, and unforgettable.
Sustainably sourced and handcrafted from 100% Arabica beans, this Fair Trade Certified™ and USDA Organic Certified roast exemplifies specialty-grade excellence. With a 92+ cupping score, it’s more than a coffee — it’s a refined experience, timeless in character and truly in a league of its own.
Ethiopia Yirgacheffe
Delight in the refined elegance of our low-acid, specialty-grade, single-origin Ethiopian Yirgacheffe. Sourced from the lush highlands of Yirgacheffe, this medium roast is a true expression of origin — crafted for clarity, balance, and sophistication.
Each cup opens with vibrant blueberry brightness, followed by rich chocolate depth and a delicate whisper of strawberry that lifts the finish with graceful sweetness. From its enchanting aroma to its silky body, this 100% Arabica coffee achieves a masterful harmony of acidity and complexity.
Sustainably and ethically sourced, this is more than coffee — it’s a moment of refinement. Experience true love in a cup.
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